E. Hammes
Chamber of Agriculture, Endenicher Allee 60, D-53115 Bonn, Germany
Full Paper (PDF File: 22KB)
Abstract
Within the frame work of the national economy, agriculture in Germany has
a difficult stand. Due to the permanent pressure to rationalize on the
one hand and to raise production on the other, nature has come to its limit.
We will show the operational and economical benefit of using EM in examples
of dairy farms in Germany. The positive results in these farms and first
results in grain and vegetable production lead us to the expectation that
the propagation of EM in Germany and moreover in Europe will progress dramatically
in the next few years.